Grature Adult Light Turkey

COMPOSITION:

Fish (salmon minimum 18%, tuna, anchovy), rice (minimum 15%), whole maize, poultry meat, malted barley, hydrolysed animal proteins, wheat derivatives, poultry fat, maize gluten protein, pulses (carob fibre), hydrolysed poultry liver, brewer's yeast Saccharomyces cerevisae, salmon oil, mineral substances, taurine, mineral chelates, choline chloride, chondroprotective complex (hydrochloric acid), chondroprotective complex (hydrochloric acid), brewer's yeast Saccharomyces cerevisae, salmon oil, minerals, taurine, mineral chelates, choline chloride, chondroprotective complex (glucosamine hydrochlorate, chondroitin sulphate, green lipped mussel extract (Perna canaliculus), yeast walls as a source of MOS and MOS- and MOS-rich ingredients).
yeast as source of MOS and beta-glucans, probiotics (E. faecium NCIMB 10415 15x106 cfu).



ADDITIVES per kg:

Nutritional additives: Vitamin A 32000 IU, Vitamin D3 1750 IU, Vitamin E 195 mg; Taurine 1600 mg; Iron 75 mg (iron sulphate II
monohydrate); Iodine 2 mg (potassium iodide); Copper 12 mg (copper (II) sulphate pentahydrate); Manganese 35 mg (manganese oxide);
Zinc 75 mg (zinc oxide); Selenium 0,2 mg (sodium selenite). Technological additives: antioxidants and acidifying agents.